Monday, March 8, 2010

Half-Fried eggs

Ingredients
  • 2 eggs
  • 2 slices of bread
  • salt
  • butter
Directions to Cook
  • Toast the bread using butter.
  • Break the eggs on the preheated pan(do not beat the eggs).
  • Apply butter around the eggs and sprinkle salt for taste.
  • Fry the eggs spread only on one side.
  • Serve hot with coffee.

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